SHOKUNIN
EVERYDAY: 11AM-10PM
RESERVATION PREFFERED
Shokunin is a small sushi restaurant that offers traditional Japanese, omakase-styled courses and a variety of sushi favorites like signature rolls, sashimi, bowls, and so much more. Our goal is to provide each customer with a unique and more intimate flavor experience.
SHOKUNIN MENU
DINE-IN MENU
OMAKASE "OH-MAH-KAH-SAY"
A form of traditional Japanese dining in which the guests entrust the choice of ingredients and presentations of their meal in the hands of the sushi chef. The word "Omakase" is a Japanese phrase that means, "I'll Leave it up to you", "To trust"
BASIC - 10 PIECE COURSE
PLEASE ALERT CHEFS IF YOU HAVE ANY FOOD ALLERGIES OR STRONG DISLIKES-GINGER IS RECOMMENDED TO BE USED AS A PALATE CLEANSER. (IN BETWEEN COURSES)-ANY AND ALL SAUCES, GARNISHES, AND FISH SELECTION PAIRINGS ARE CONSCIOUSLY CURATED TOGETHER IN ORDER TO CREATE SPECIFIC FLAVOR PROFILES THAT THE CHEFS BELIEVE WOULD BE THE MOST ENJOYABLE. PLEASE TRUST US AND ENJOY AS IS.
$70
PREMIUM - 13 PIECE COURSE
PLEASE ALERT CHEFS IF YOU HAVE ANY FOOD ALLERGIES OR STRONG DISLIKES-GINGER IS RECOMMENDED TO BE USED AS A PALATE CLEANSER. (IN BETWEEN COURSES)-ANY AND ALL SAUCES, GARNISHES, AND FISH SELECTION PAIRINGS ARE CONSCIOUSLY CURATED TOGETHER IN ORDER TO CREATE SPECIFIC FLAVOR PROFILES THAT THE CHEFS BELIEVE WOULD BE THE MOST ENJOYABLE. PLEASE TRUST US AND ENJOY AS IS.
$80
DINE-IN & TAKEOUT MENU
A LA CARTE (SUBJECT TO SEASONAL CHANGES AND AVAILABILITY)
NIGIRI (2PC)
O-TORO (1PC)
$10
SQUID
$8.5
IKURA
$9
UNI (SEA URCHIN)
$18
SEABREAM
$8.5
INARI
$7
ALBACORE
$8.5
AMBERJACK
$9.5
BIG EYE TUNA
$8.5
HALIBUT
$10.5
BLUE FIN TUNA
$9.5
SABA
$8
UNAGI (EEL)
$10.5
ESCOLAR
$8
YELLOWTAIL
$8
AMA EBI W/ HEAD
$15
SALMON
$9
JAPANESE SCALLOP
$10.5
SASHIMI (5PC)
O-TORO (1PC)
$45
SQUID
$15
SEABREAM
$16
ALBACORE
$14
AMBERJACK
$16
BIG EYE TUNA
$15
HALIBUT
$16
BLUE FIN TUNA
$16
ESCOLAR
$15
JAPANESE SCALLOP (4PC)
$18
YELLOWTAIL
$16
SALMON
$15
HANDROLLS
SPICY SALMON
$6.5
CREAMY SHRIMP
$7
SPICY ALBACORE
$6.5
IKA SHISO
$6
AMBERJACK
$7
UNAGI
$7.5
AVOCADO
$6
BLUE FIN TUNA
$7
YELLOWTAIL
$6
SPICY CALIFORNIA
$6
PHILLY
$6
SALMON SKIN
$6
SPRING VEGGIE
$6
SALMON
$6
BAY SCALLOP
$6.5
SHRIMP CRUNCH
$8
SALMON AVOCADO
$6.5
CALIFORNIA
$6
HANDROLL SETS
All Sets Are Chef Choice
3PC
$18
5PC
$28
7PC
$40
PREMIUM
HOKAIDO SCALLOP
$8.5
BLUE CRAB
$8
SPICY TUNA CRUNCH
$9.95
SEABREAM
$7
MENTAIKO BUTTER LANGOSTINO
$9
GARLIC CHILI BLUE CRAB
$8.5
UNI TORO
$17
UNI SHISO
$13
ABURI GARLIC ONO
$8
SALMON IKURA
$7.5
SPICY KANI CRUNCH
$8
BLUE CRAB AVOCADO
$8.5
NEGI TORO
$10
SHOKUNIN SPECIALS
CHIRASHI DON
$40
NIGIRI SET
$35
UNAGI DON
$35
SAKE IKURA DON
$30
NEGI MAGURO DON
$40
SAUCES
JAPANESE AQUACHILE
$0.75
GARLIC PONZU
$0.75
AVO JALAPENO
$0.75
PONZU
$0.75
UNAGI SAUCE
$0.75
SOY SAUCE
$0.75
SPICY MAYO
$0.75
DRINK & DESSERT MENU
SUBJECT SEASONAL CHANGES AND AVAILABILITY
NON-ALCOHOLIC DRINKS
PEPSI, DIET PEPSI, DR. PEPPER, GINGER ALE, SIERRA MIST,PINK LEMONADE, ICED JAPANESE MАTСHА, ICED GREENТЕА, НОT GREEN TEA
$3
RAMUNE
ORIGINAL, STRAWBERRY, LYCHEE,PEACH, GRAPE
$4.25
S. PELLEGRINO WATER
$6
DESSERT
CHEESE CAKE SLICES
MATCHA
$3
MANGO
$3
YUZU
$3
BEER LIST
KIRIN ICHIBAN LIGHT
$13
EICHIGO
$13
ORION RICE LAGER
$13
SAPPORO PREMIUM
$13
SUNTORY PREMIUM
$13
ASAHI SUPER DRY
$13
KIRIN ICHIBAN
$13
CRAFT BEERS
HITACHINO NEST DAI DAI - CITRUS IPA
$9
LUCKY CAT - WHITE ALE
$9.95
KYOTO - MATCHA IPA
$9.95
YOHO SORRY - UMAMIIPA
$10
KYOTO - WHITE YUZU ALE
$9.95
SOJU
NON-FLAVORED
$12.95
FLAVORED
$12.95
KTOWN KOREAN
$15
SAKE & WINE MENU
SAKE
YUKI NO BOSHA
$98
DASSAI-23
SHIRATAKI JOZEN
$40
PERFECT SNOW
$28
SENSHIN JUNMAI DAIGINJO
$110
JOTO "GRAFFITI CUP" CAKE
$10
NIGORI SAKE
$10
EIKO FUJI BAN RYU
$98
KIKUSUI
NANBU BIJIN
HOUSE SAKE
$6.50
RED WINE
MENAGE A TROIS
JOEL GOTT
JOSEPH DROUHIN
SEA SUN
PASO ROBLES DAOU RED BLEND
BONTEPPA MENDOCINO COUNTY
WHITE WINE
PROSE PIEDMONT VINO SPUMANTE BLANC
KORBEL SPARKLING CHAMPAGNE
MENAGE A TROIS
SEA SUN
ST. FRANCIS SONOMA COUNTY
J LOHR
CAKE BREAD
SPARKLING YUZU COCKTAIL
